{"id":230,"date":"2025-03-24T14:59:27","date_gmt":"2025-03-24T14:59:27","guid":{"rendered":"https:\/\/www.poulskitchen.com\/?p=230"},"modified":"2025-03-24T14:59:27","modified_gmt":"2025-03-24T14:59:27","slug":"tater-tot-casserole","status":"publish","type":"post","link":"https:\/\/poulskitchen.ovh\/?p=230","title":{"rendered":"Tater Tot Casserole"},"content":{"rendered":"\n<figure class=\"wp-block-embed is-type-video is-provider-youtube wp-block-embed-youtube wp-embed-aspect-16-9 wp-has-aspect-ratio\"><div class=\"wp-block-embed__wrapper\">\n<iframe loading=\"lazy\" title=\"Tater Tot Casserole\" width=\"620\" height=\"349\" src=\"https:\/\/www.youtube.com\/embed\/dGOzOmzqHfU?feature=oembed\" frameborder=\"0\" allow=\"accelerometer; autoplay; clipboard-write; encrypted-media; gyroscope; picture-in-picture; web-share\" referrerpolicy=\"strict-origin-when-cross-origin\" allowfullscreen><\/iframe>\n<\/div><\/figure>\n\n\n\n<p class=\"wp-block-paragraph\">The Tater Tot Casserole is an amazing dish, easy to make, and quite filling,  and can be a great way to start your day!  The only difference is we are using potatoes instead of tater tots as tater tots are loaded with sodium.<\/p>\n\n\n\n<p class=\"wp-block-paragraph\"><\/p>\n\n\n\n<p class=\"has-text-align-center has-x-large-font-size wp-block-paragraph\"><strong>Phase 1.  The Ingredients.<\/strong><\/p>\n\n\n\n<p class=\"wp-block-paragraph\">7 Medium potatoes<br>2 Pieces of pork cubed up<br>BBQ sauce<br>Apple cider vinegar<br>Black pepper<br>A block of cheddar cheese<br>1 Can of chickpeas<br>1 Bunch of fresh spinach<br>1 Can of crushed tomatos<br>2 Medium onions<br>1 Red sweet pepper<br>Dill spice<br>1 Can of sweet corn<br>1 Pack of mushrooms<br>Tajin<\/p>\n\n\n\n<p class=\"has-text-align-center has-x-large-font-size wp-block-paragraph\"><strong>Phase 1 &#8211; Potato Bath<\/strong><\/p>\n\n\n\n<p class=\"wp-block-paragraph\">Cube up the potatos, and soak them in water for 30 minutes, after that rinse them and let them dry.<\/p>\n\n\n\n<p class=\"has-text-align-center has-x-large-font-size wp-block-paragraph\"><strong>Phase 2 &#8211; Wheres the Beef?<\/strong><\/p>\n\n\n\n<p class=\"wp-block-paragraph\">Well there is no beef, its pork, we are using a piece of tender loin, and pork chop, we cut them, and fried them with black pepper apple cider vinegar and some BBQ sauce, let this cool after they are done cooking.<\/p>\n\n\n\n<p class=\"has-text-align-center has-x-large-font-size wp-block-paragraph\"><strong>Phase 3 &#8211; The Prep<\/strong><\/p>\n\n\n\n<p class=\"wp-block-paragraph\">Chop up the spinach, the onions and pepper, and shred the cheese up.<\/p>\n\n\n\n<p class=\"has-text-align-center has-x-large-font-size wp-block-paragraph\"><strong>Phase 4 &#8211; Making the Casserole<\/strong><\/p>\n\n\n\n<p class=\"wp-block-paragraph\">Greese a cassarole dish, and line the bottom with your potatos, they don&#8217;t need to be absolutely dry, but should mostly be dry, put some black pepper and dill spice over it, you don&#8217;t want to over spice this here.<\/p>\n\n\n\n<p class=\"wp-block-paragraph\">Put your meat mixture over it, and then sprinkle half of your cheese on top of that.<\/p>\n\n\n\n<p class=\"wp-block-paragraph\">Now spread your veggie mix and add some tajin and then the rest of your cheese.<\/p>\n\n\n\n<p class=\"has-text-align-center has-x-large-font-size wp-block-paragraph\"><strong>Phase 5 &#8211; Cooking<\/strong><\/p>\n\n\n\n<p class=\"wp-block-paragraph\">Preheat your ovenn to 350 degrees, and bake for 45 minutes.<\/p>\n\n\n\n<p class=\"wp-block-paragraph\">After that take it out and let it set for 10 minutes!<\/p>\n\n\n\n<p class=\"wp-block-paragraph\">We hope you enjoyed this, are you going to try it?  We are happy we heard about this one, its going to be so delicious and so easy to make again!<\/p>\n","protected":false},"excerpt":{"rendered":"<p>The Tater Tot Casserole is an amazing dish, easy to make, and quite filling, and can be a great way to start your day! The only difference is we are using potatoes instead of tater tots as tater tots are loaded with sodium. Phase 1. The Ingredients. 7 Medium potatoes2 Pieces of pork cubed upBBQ [&hellip;]<\/p>\n","protected":false},"author":1,"featured_media":231,"comment_status":"closed","ping_status":"","sticky":false,"template":"","format":"standard","meta":{"footnotes":""},"categories":[7,48,6,16,47,58,34,32,4,41,17],"tags":[],"class_list":["post-230","post","type-post","status-publish","format-standard","has-post-thumbnail","hentry","category-atlantic","category-breakfast","category-canada","category-cheese","category-chickpeas","category-corn","category-pork","category-potato","category-pouls-kitchen","category-sasusage","category-tomato-sauce"],"_links":{"self":[{"href":"https:\/\/poulskitchen.ovh\/index.php?rest_route=\/wp\/v2\/posts\/230","targetHints":{"allow":["GET"]}}],"collection":[{"href":"https:\/\/poulskitchen.ovh\/index.php?rest_route=\/wp\/v2\/posts"}],"about":[{"href":"https:\/\/poulskitchen.ovh\/index.php?rest_route=\/wp\/v2\/types\/post"}],"author":[{"embeddable":true,"href":"https:\/\/poulskitchen.ovh\/index.php?rest_route=\/wp\/v2\/users\/1"}],"replies":[{"embeddable":true,"href":"https:\/\/poulskitchen.ovh\/index.php?rest_route=%2Fwp%2Fv2%2Fcomments&post=230"}],"version-history":[{"count":1,"href":"https:\/\/poulskitchen.ovh\/index.php?rest_route=\/wp\/v2\/posts\/230\/revisions"}],"predecessor-version":[{"id":232,"href":"https:\/\/poulskitchen.ovh\/index.php?rest_route=\/wp\/v2\/posts\/230\/revisions\/232"}],"wp:featuredmedia":[{"embeddable":true,"href":"https:\/\/poulskitchen.ovh\/index.php?rest_route=\/wp\/v2\/media\/231"}],"wp:attachment":[{"href":"https:\/\/poulskitchen.ovh\/index.php?rest_route=%2Fwp%2Fv2%2Fmedia&parent=230"}],"wp:term":[{"taxonomy":"category","embeddable":true,"href":"https:\/\/poulskitchen.ovh\/index.php?rest_route=%2Fwp%2Fv2%2Fcategories&post=230"},{"taxonomy":"post_tag","embeddable":true,"href":"https:\/\/poulskitchen.ovh\/index.php?rest_route=%2Fwp%2Fv2%2Ftags&post=230"}],"curies":[{"name":"wp","href":"https:\/\/api.w.org\/{rel}","templated":true}]}}